Monthly Archives: January 2015

Winter Potato Salad

Posted on January 31, 2015 by nancyduranduran

Recently, our very own Jeanne McLaurin (resident Ripe Earth nutritionist) had the distinct pleasure of visiting Russia. She brought back with her hundreds of amazing photos, wild and enchanting stories, and awesome vodka. But more importantly, she returned with tons and tons of recipe … Continue reading →

Posted in salad, side, Uncategorized | Tagged carrots, fingerlings, mayonnaise, peas, potato salad, Russian | Leave a comment

Middle Eastern Beet and Lamb Pizzas

Posted on January 24, 2015 by nancyduranduran

I’ve made variations of this lamb pizza for years now. It’s inspired by the exotic flavors of the Middle East that I came to know and love when I lived in, wait for it… Brooklyn, NY. I’d spend my carefree weekends … Continue reading →

Posted in appetizer, lunch, main, snack | Tagged beets, feta, hummus, lamb, middle eastern, mint, pizza | Leave a comment

Kung Pao Chicken Lettuce Wraps

Posted on January 13, 2015 by nancyduranduran

Please don’t be intimidated by the list of ingredients in this recipe. I know it looks time-consuming, but truly, this dish comes together very quickly. Actual cooking time is just over 15 minutes. And the results are well worth the … Continue reading →

Posted in main | Tagged carrot, celery, chicken, Chinese, lettuce cups, peanuts, soy sauce, stir-fry | 2 Comments

Celeriac Winter Slaw

Posted on January 8, 2015 by nancyduranduran

Well hello there, Earthies. It’s been a while. Sorry for the prolonged absence but the holidays and other work took over for a bit. It’s good to be back! And back to reality it is. Sigh. As I’m sure many … Continue reading →