Monthly Archives: July 2015

Pea Shoot and Squash Salad with Sweet Parsley Dressing

  I fully recognize that some time in the next few weeks, squash and zucchini fatigue will begin to set in. But for now, I’m feeling super inspired by all they have to offer. I especially love baby yellow squash. … Continue reading

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Beet Tabbouleh

Herbs are everywhere you look at this time of year. Farmers’ markets and CSA baskets are brimming with them and gardens are positively taken over with the lush likes of parsley, mint, and basil. Seems like a good time to serve … Continue reading

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Green and Golden Snap Peas with Poached Chicken

It’s not often that I come across a vegetable I haven’t tried. But last week at the TaSH Farmer’s Market, I did just that. Purdy’s Farmer and the Fish based out of North Salem were featuring golden sugar snap peas, the first I’ve ever … Continue reading

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Baby Bok Choy with Chicken and Shrimp

Beautiful baby bok choy from Ironwood Farm was the highlight of my CSA basket this week. It helped make a “back to work” Tuesday just a little bit brighter. After weeks of travel and house guests, a quiet night with … Continue reading

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