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Monthly Archives: July 2015
Pea Shoot and Squash Salad with Sweet Parsley Dressing
I fully recognize that some time in the next few weeks, squash and zucchini fatigue will begin to set in. But for now, I’m feeling super inspired by all they have to offer. I especially love baby yellow squash. … Continue reading
Posted in appetizer, lunch, side, snack
Tagged baby yellow squash, parsley, pea shoots, salad, squash, summer salad, sweet parsley dressing, vinaigrette
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Beet Tabbouleh
Herbs are everywhere you look at this time of year. Farmers’ markets and CSA baskets are brimming with them and gardens are positively taken over with the lush likes of parsley, mint, and basil. Seems like a good time to serve … Continue reading
Green and Golden Snap Peas with Poached Chicken
It’s not often that I come across a vegetable I haven’t tried. But last week at the TaSH Farmer’s Market, I did just that. Purdy’s Farmer and the Fish based out of North Salem were featuring golden sugar snap peas, the first I’ve ever … Continue reading
Posted in lunch, main, salad
Tagged arugula, chicken, golden snap peas, green snap peas, main salad, poached chicken, salad, snap peas, sugar snap peas
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Baby Bok Choy with Chicken and Shrimp
Beautiful baby bok choy from Ironwood Farm was the highlight of my CSA basket this week. It helped make a “back to work” Tuesday just a little bit brighter. After weeks of travel and house guests, a quiet night with … Continue reading
Posted in lunch, main
Tagged Asian, baby bok choy, bok choy, chicken, Chinese, fast Asian, midweek, shrimp, stir-fry
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