Tag Archives: puree

Celeriac and Apple Soup with Parmesan Frico

Posted on November 4, 2015 by nancyduranduran

Celeriac (otherwise known as celery root) is one ugly vegetable. Luckily, it doesn’t have to get by on looks alone because its flavor is sublimely beautiful. I think its taste can best be described as lying somewhere between parsley and celery. … Continue reading →

Posted in appetizer, lunch, main, side, soup | Tagged apple, celeriac, crackers, frico, Parmesan, puree, soup | Leave a comment

Dinner Party Roasted Lamb

Posted on November 6, 2014 by nancyduranduran

I thought I’d share with you how I served the Roasted Leg of Lamb with Turnips, Potatoes, and Red Wine Gravy. If you’ve got entertaining ahead of you (and I’m sure many of you do as the holiday season approaches), this … Continue reading →