Monthly Archives: April 2015

Midweek Mexican Chicken

Now that my kids are a little bit older and just a wee bit more self sufficient, I’m starting to ramp up the work I’m taking on. On the one hand, “Yay!” On the other, “Sigh.” It’s bitter sweet, like most … Continue reading

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The Perfect Pork Chop

In my opinion, pork is the king of meats. And the humble pork chop cooked to perfection is the ultimate expression of all that’s good and tasty about putting pork on your fork. But cooking this cut can prove tricky. Without the … Continue reading

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